Tuesday, July 2, 2013

4th of July Cupcakes

For those that want to do a little light baking for Independence Day! 

You'll Need:
White cake mix
White frosting
blue and red food coloring
cupcake liners
blue and red sprinkles

It couldn't be any simpler...mix your cake batter as directed (you know to always add an extra egg for good luck, right?!).  Pour cake batter into prepared cup cake liners, dot the top with one drop of red food coloring and one drop of blue food coloring (opposite each other).  Use a toothpick or skewer to gently swirl color into your batter. Be careful not to cross the colors (gray isn't what we're going for here)!

Bake and allow to cool completely.  Frost with white frosting and sprinkle!

Minimal work - maximum effect!

No comments:

Post a Comment